Description
The perfect gift for BBQ & food fans alike. The legend of Bludso’s BBQ begins in Corsicana, Texas, where the Bludso family has been perfecting the craft of slow-smoked meats for five generations. This craftmanship & distinct flavor began with Kevin’s Granny, Willie Mae Fields & continued to develop through secret family recipes, eventually making its way to southern California. Now, Kevin & the Bludso family are happy to bring the authentic taste of Texas straight to your home, with his own Bludso’s Brisket Rub, made with the same proprietary ingredients Kevin uses to season his famous brisket.
The Bludso family has been perfecting the craft of slow-smoked meats for five generations. Founded by renowned pitmaster Kevin Bludso in 2008, Bludo’s seasons its meat with a custom dry rub before smoking it slow and low for up to 14 hours. This is Southern barbecue at its finest. Bludso’s BBQ was featured on Food Network’s Diners, Drive-Ins and Dives and was named the “Hottest BBQ in the U.S.” by Eater.
- Bludso’s Brisket Rub – Spice (Black Pepper), Sea Salt, Dehydrated Garlic, and Dehydrated Onion.
Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
