Description
Your taste buds will sing with the delight from the spicy flavor of Jack Daniel’s® Chicken Rub.
Apply Jack Daniel's Chicken Rub liberally, but evenly to any cut of poultry until the entire surface is coated. Immediately place on to a prepared grill or smoker. Cooking times and temperatures vary based on the size of the meat. Always make sure the item is cooked all the way through reaching an internal temperature of 165 degrees Fahrenheit before serving.
Great on: Poultry
Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
